The Great Resignation is chugging along, and the food service industry is bearing the brunt of it. In November alone, nearly a million hospitality industry employees quit their jobs, according to Insider . Food service workers are not the only people quitting, and the pandemic isn’t the only reason why. According to Fortune , the participation rate in the labor sector is at a 50-year low. Aside from wanting higher wages, people are opting out employment for a variety of reasons, including the desire for more flexibility, childcare issues, burnout, and what Insider nicknames "epiphany quitting." In food service, […]
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