SHEDIAC, N.B. — Food banks across New Brunswick saw a spike in usage at the beginning of the pandemic.
But since then, numbers at the Shediac food bank have been fluctuating from what’s normally an average of 700 clients a month.
"That dipped down to about four hundred and fifty during the subsidies, around June," said Marc Leblanc, the Shediac food bank executive director. "And now, we’re up 47 per cent, back to the regular numbers. However we don’t see a decline, we just see this line continuing to spike up."There has been a similar spike at the Ray of Hope […]
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